handmade ceramics + things that make my life to inspire.
Tuesday, October 19, 2010
Forbidden kima curry
Since ground lamb was sold out, I bought beef instead. I feel little guilty for using beef for Indian curry...Anyway, I cooked it quick like Indian mothers make their daily curry for short time. I added potatoes, chick peas and carrots. Of course, chai for after the meal. I heard that milk works for the heat. Not water.